Organic Psyllium Husk

Organic psyllium husk powder is made from 100% psyllium husks from certified organic farming (DE-ÖKO-039) and provides 4.4 g of fiber per serving. Stir 5 g into 250 ml of water daily. 500 g makes 100 servings. Lab-tested from the Apotheker-Manufaktur Memmingen.

€19,90

€187,38 kg
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Size: 500g

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Organic Psyllium Husks – Pure natural quality from India

The organic psyllium husks from Vitalplant come from India, one of the world’s best-known regions of origin for these special plant seeds. There, the ochre-colored husks are carefully sourced from certified organic cultivation. The result is a completely natural product in certified organic quality, distinguished by its fine texture and versatile use.

Organic psyllium husks are obtained from the seed capsules of the Plantago ovata plant. After harvest, they are carefully cleaned and gently dried – of course without additives, flavorings, or artificial substances. Their fine, light structure and neutral aroma make them especially versatile in modern cooking.

Whether in muesli, smoothies, yogurt, or baking recipes – Vitalplant organic psyllium husks from India can be easily incorporated into everyday life. They swell in liquid and bind it naturally, making them especially well suited as a plant-based ingredient in vegetarian and vegan diets.

Thanks to their high purity and careful processing, the organic psyllium husks are flavor-neutral and pleasant to use. They go well with both sweet and savory dishes and are ideal for thickening, binding, or making fiber-rich baked goods.

Use tip: Let one teaspoon of organic psyllium husks swell in enough liquid, then enjoy directly or work into recipes. They should always be used with sufficient liquid so they can fully develop their typical swelling properties.

With the organic psyllium husks from India, Vitalplant offers a certified product from controlled organic cultivation – carefully processed, flavor-neutral, and versatile. Ideal for anyone who wants to shape their diet consciously and naturally.

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Organic psyllium husk powder*.

*From organically controlled cultivation.

Recommended use: Stir 5 g (1 measuring spoon) into 250 ml of water daily and consume immediately.

Important notes: Food supplements are not a substitute for a balanced and varied diet and lifestyle. Do not exceed the stated recommended daily intake. Keep out of reach of young children.

Allergens: May contain traces of mustard and sesame.

Storage: Store in a cool, dry place, do not freeze, and protect from direct sunlight.

Historical Significance

Psyllium husks come from the plant Plantago ovata and have been used in traditional Indian herbal practices for centuries. They hold an established place in Ayurveda in particular as a natural component of a high-fiber diet. Due to their exceptional swelling properties, they have traditionally been valued and incorporated into a wide range of dietary routines.

Botanical and Geographical Origin

Plantago ovata belongs to the plantain family and is grown primarily in the dry regions of India. The warm climate and sandy soils provide ideal growing conditions. For psyllium husks, the mature seeds are harvested and then gently separated from their outer seed coat. These husks are the particularly fiber-rich part of the plant.

Ingredients and Properties

Organic psyllium husks are distinguished by their high content of soluble fiber. They contain, among other things:

  • Mucilage (highly absorbent)
  • Soluble fiber
  • Small amounts of plant-based accompanying compounds

A characteristic feature is their pronounced ability to bind many times their own weight in water. When stirred into liquid, they form a gel-like consistency and are neutral in taste, making them highly versatile to use.

Interesting Facts

  • Can absorb many times their own weight in water
  • Particularly fine grinding ensures good mixability
  • Part of traditional diets for centuries
  • Neutral in taste and versatile to combine
  • Pure natural product with no additives

Traditional Use

Psyllium husks are traditionally stirred into water or mixed into smoothies, yogurt, and muesli. Due to their swelling properties, they are always consumed with sufficient liquid. They are also suitable for naturally enriching various foods and baked goods with fiber and are especially popular in mindful nutrition concepts.

Our organic psyllium husks are manufactured to the highest quality standards and independently tested for heavy metals.

Laboratory analysis - Download here!
Product specification - Download here!

Bio psyllium husks from Vitalplant, purely organic product in 500g packaging.

€19,90

€187,38 kg

€19,90

€187,38 kg

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Häufige Fragen

Take 5 g daily, i.e. one measuring spoon, stir into 250 ml of water and consume immediately. Immediately means exactly that here: the powder binds liquid, and after one to two minutes the glass becomes noticeably thicker. Then drink another glass of water afterward.

Because psyllium husks bind many times their own weight in water, and they have to take that water from somewhere. Taken with plenty of liquid, they swell in the glass and on the way down; with too little, they do so in the wrong place. That is why the recommended serving includes 250 ml, and ideally you should drink another glass as well.

4.41 g per 5 g serving. The powder consists of 88.25 g dietary fiber per 100 g. That puts the content at almost fifteen times the EU threshold for the claim of high fiber content, which starts at 6 g per 100 g. Aside from that, there is practically nothing in it: 0.24 g sugar and 0.24 g fat per 100 g.

Weil die Schleimstoffe ausschließlich in der Samenschale sitzen. Der Samenkern enthält dagegen Öl und Eiweiß. Genau deshalb kommt dieses Pulver auf 88 g Ballaststoffe je 100 g, während ganze Flohsamen deutlich darunter liegen würden. Die Schleimstoffe selbst sind Arabinoxylane.

Our shells are ground. That makes a noticeable difference: powder swells faster and more evenly, distributes without leaving residue, and can also be worked into doughs. Whole shells, on the other hand, remain grainy and take longer to fully swell.

A plantain, related to ribwort plantain, that grows in Central European meadows. The species is mainly cultivated in India and Pakistan, where it can cope with dry soils. The German name Flohsamen is a simple description: the tiny, dark, elongated seeds look like fleas.

Psyllium husks are the purist product: one ingredient, 88 g of fiber per 100 g, and neutral in taste. Bio Darm Vital distributes its 59 g of fiber across nine ingredients and also includes fruit powder and two mushroom extracts. In short: psyllium husks for pure fiber, Darm Vital for the combination.

The bag contains 500 g and, at 5 g per day, provides 100 servings, so it lasts a good three months. A single ingredient from certified organic farming, control body number DE-ÖKO-039, origin: non-EU agriculture. No additives, no flavors, neutral in taste. Store in a cool, dry place.

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